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Here is an introduction to Apogee, a single-vineyard dedicated to hand crafting Deluxe method sparkling wine and table wines from Pinot noir and Pinot Gris



Here is an introduction to Apogee, a single-vineyard dedicated to hand crafting Deluxe method sparkling wine and table wines from Pinot noir and Pinot Gris

LATEST TASTING NOTE: Join me, Andrew Pirie,  to taste the new 2011 Late Disgorged Deluxe Vintage Brut in the disgorging room at Apogee, Lebrina, Tasmania  July 2020

Andrew Pirie, May 2020, tasting the highly-rated 2019 Apogee Alto Pinot Noir

APOGÉE N. APOGEE (FIG.) ZENITH, CULMINATION, HIGHEST POINT

I invite you to visit Apogee. Fly in to the vineyard in late summer 2017, see the riddling process and meet Olli the labrador. Taste the 2014 Deluxe Vintage Brut, a single-vineyard,"traditional method" sparkling wine under the 160 year-old oak tree near the homestead.

Andrew Pirie June 2017

Andrew Pirie @ apogee tasmania

Andrew Pirie tastes the 2012 Deluxe Vintage Brut

Andrew Pirie tastes the 2012 Deluxe Vintage Rosé

Andrew Pirie tastes Apogee 2013 Pinot Gris

Andrew Pirie tastes Apogee 2011 Deluxe Vintage Brut

Andrew Pirie tastes Apogee 2011 Deluxe Vintage Rosé

Talking Tasmanian Wines with Andrew Pirie-an Interview with Debra Meiburg MW from 2012. This was conducted at the time of the International Cool Climate Symposium in Hobart  - February 2012.

Wine Tasting of Deluxe Vintage 2010 Sparkling Wine

Andrew Pirie, May 2020, tasting the highly-rated 2019 Apogee Alto Pinot Noir

APOGÉE N. APOGEE (FIG.) ZENITH, CULMINATION, HIGHEST POINT

I invite you to visit Apogee. Fly in to the vineyard in late summer 2017, see the riddling process and meet Olli the labrador. Taste the 2014 Deluxe Vintage Brut, a single-vineyard,"traditional method" sparkling wine under the 160 year-old oak tree near the homestead.

Andrew Pirie June 2017

Andrew Pirie @ apogee tasmania

Andrew Pirie tastes the 2012 Deluxe Vintage Brut

Andrew Pirie tastes the 2012 Deluxe Vintage Rosé

Andrew Pirie tastes Apogee 2013 Pinot Gris

Andrew Pirie tastes Apogee 2011 Deluxe Vintage Brut

Andrew Pirie tastes Apogee 2011 Deluxe Vintage Rosé

Talking Tasmanian Wines with Andrew Pirie-an Interview with Debra Meiburg MW from 2012. This was conducted at the time of the International Cool Climate Symposium in Hobart  - February 2012.

Wine Tasting of Deluxe Vintage 2010 Sparkling Wine